Effect of dietary fat during maternal pregnancy on blood triacylglycerol and protein


Citation

Nur Shukriyah M.H., . and Loh T. C., . and Foo H. L., . and Abdul Razak Alimon Putra Malaysia Univ Fac of Agriculture 4, . (2003) Effect of dietary fat during maternal pregnancy on blood triacylglycerol and protein. [Proceedings Paper]

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[error in script]
Item Type: Proceedings Paper
Additional Information: 1 table; 3 ref.
AGROVOC Term: Diet
AGROVOC Term: Fats
AGROVOC Term: Pregnancy
AGROVOC Term: Malaysia
AGROVOC Term: Triacylglycerol lipase
AGROVOC Term: Hypertriglyceridaemia
AGROVOC Term: Triacylglycerols
AGROVOC Term: Proteins
Geographical Term: MALAYSIA
Depositing User: Ms. Suzila Mohamad Kasim
Last Modified: 24 Apr 2025 05:13
URI: http://webagris.upm.edu.my/id/eprint/11206

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