Enzymatic processing of oils, fats and other lipids: a brief progress update


Citation

Xu, Xuebing. (2005) Enzymatic processing of oils, fats and other lipids: a brief progress update. [Proceedings Paper]

Download File

Full text available from:

Additional Metadata

[error in script]
Item Type: Proceedings Paper
Additional Information: Available at Perpustakaan Sultan Abdul Samad, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia. TP684 P3I61 2005 Call Number
AGROVOC Term: oils
AGROVOC Term: fats
AGROVOC Term: lipids
AGROVOC Term: food technology
AGROVOC Term: diglycerides
AGROVOC Term: phospholipids
AGROVOC Term: biodiesel
AGROVOC Term: research
AGROVOC Term: scientists
AGROVOC Term: product quality
Geographical Term: Denmark
Depositing User: Nor Hasnita Abdul Samat
Date Deposited: 01 Nov 2025 04:45
Last Modified: 01 Nov 2025 04:45
URI: http://webagris.upm.edu.my/id/eprint/1189

Actions (login required)

View Item View Item
Agris UPM is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.