Streptomycin residue analysis in chicken meat and feed using competitive enzyme immunoassay


Citation

Noraziah M., . and Gayah A. R., . and Ahmad Tarmizi S., . and Faridah S., . and Engku Azahan E. A., . (2001) Streptomycin residue analysis in chicken meat and feed using competitive enzyme immunoassay. [Proceedings Paper]

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Item Type: Proceedings Paper
Additional Information: Available at Perpustakaan Abdul Samad Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia. mal SF 5 A613 2001 Call Number
AGROVOC Term: Enzymes
AGROVOC Term: Streptomycin
AGROVOC Term: Residues
AGROVOC Term: Chicken meat
AGROVOC Term: Animal feeding
AGROVOC Term: Animal feeding stuffs
AGROVOC Term: Immunoassay
Geographical Term: MALAYSIA
Depositing User: Ms. Suzila Mohamad Kasim
Last Modified: 24 Apr 2025 05:15
URI: http://webagris.upm.edu.my/id/eprint/12474

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