The International Treaty on Plant Genetic Resources for Food and Agriculture ITPGRFA : Global rules for food security


Citation

Mohd Shukor N., . and Zulhairil H., . and Mohd Shafie M. S., . and Mohd Norfaizal M. Z., . (2010) The International Treaty on Plant Genetic Resources for Food and Agriculture ITPGRFA : Global rules for food security. [Proceedings Paper]

Abstract

Never before in the history of modern Malaysia has the general population at all levels been threatened by food security. Food is becoming less available and more expensive. Many factors both long- and short-term have contributed to the shortage. At a global level available data seems to indicate that we have been consuming more than we produce. Then came the shortfall in global rice production caused by the impact of climate change such as the widespread drought in India and China in 2002 typhoons in the Philippines in 2006 and the major flooding in Bangladesh in 2007. This was followed by the return of pests such as plant hoppers and the various virus diseases transmitted particularly at regions with growing seasons having abnormally higher temperatures caused by climate change. Since the crisis started scientists particularly breeders all over the world were requested to strengthen and upgrade tbreeding programs and facilities for the development of new varieties with increased tolerance to drought flooding and salinity as well resistance to insects and diseases . An important pre-requisite for such activities is the free flow of plant genetic resources for food and agriculture pgrfa. The adoption of the Convention on Biological Diversity CBD has drastically slowed down the movement of many plant genetic resources and this has threatened the future supply of food. The International Treaty on Plant Genetic Resource for Food and Agriculture ITPGRFA or the Treaty is a global reaction to the rising tide of measures taken by many governments as a result CBD to extend their sovereign control over genetic resources. Many countries felt that those measures are inappropriate for food and agricultural crop genetic resources. The Treaty on the other hand recognizes that access and benefit sharing for agricultural biodiversity must be treated differently from the way it is generally treated under CBO. This paper discusses some of the key points and provisions from the treaty and some issues arising from its negotiation and future implementation in Malaysia.


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Abstract

Never before in the history of modern Malaysia has the general population at all levels been threatened by food security. Food is becoming less available and more expensive. Many factors both long- and short-term have contributed to the shortage. At a global level available data seems to indicate that we have been consuming more than we produce. Then came the shortfall in global rice production caused by the impact of climate change such as the widespread drought in India and China in 2002 typhoons in the Philippines in 2006 and the major flooding in Bangladesh in 2007. This was followed by the return of pests such as plant hoppers and the various virus diseases transmitted particularly at regions with growing seasons having abnormally higher temperatures caused by climate change. Since the crisis started scientists particularly breeders all over the world were requested to strengthen and upgrade tbreeding programs and facilities for the development of new varieties with increased tolerance to drought flooding and salinity as well resistance to insects and diseases . An important pre-requisite for such activities is the free flow of plant genetic resources for food and agriculture pgrfa. The adoption of the Convention on Biological Diversity CBD has drastically slowed down the movement of many plant genetic resources and this has threatened the future supply of food. The International Treaty on Plant Genetic Resource for Food and Agriculture ITPGRFA or the Treaty is a global reaction to the rising tide of measures taken by many governments as a result CBD to extend their sovereign control over genetic resources. Many countries felt that those measures are inappropriate for food and agricultural crop genetic resources. The Treaty on the other hand recognizes that access and benefit sharing for agricultural biodiversity must be treated differently from the way it is generally treated under CBO. This paper discusses some of the key points and provisions from the treaty and some issues arising from its negotiation and future implementation in Malaysia.

Additional Metadata

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Item Type: Proceedings Paper
Additional Information: Available at Perpustakaan Sultan Abdul Samad Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia. TP248.14 I61 2008 Call Number.
AGROVOC Term: Plant genetic resources
AGROVOC Term: Food and agricultural sector
AGROVOC Term: Food security
AGROVOC Term: treaties
AGROVOC Term: International agreements
AGROVOC Term: Policies
AGROVOC Term: Agrobiodiversity
AGROVOC Term: Biological diversity conservation
AGROVOC Term: Biodiversity
AGROVOC Term: Sustainable agriculture
Geographical Term: MALAYSIA
Depositing User: Ms. Suzila Mohamad Kasim
Last Modified: 24 Apr 2025 05:15
URI: http://webagris.upm.edu.my/id/eprint/13140

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