Food crops genetic technology - augmenting food production from traditional sources


Citation

Mohd Idris Zainal Abidin, . and Khalid Mohd Nor, . (1985) Food crops genetic technology - augmenting food production from traditional sources. [Proceedings Paper]

Abstract

Breeding activities of some important food crops in Malaysia were reviewed. Based on the present trend of development in various plant breeding programmes conventional and new concepts of selection and multiplication together with possible approaches for future yield improvement were discussed


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Abstract

Breeding activities of some important food crops in Malaysia were reviewed. Based on the present trend of development in various plant breeding programmes conventional and new concepts of selection and multiplication together with possible approaches for future yield improvement were discussed

Additional Metadata

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Item Type: Proceedings Paper
Additional Information: 4 tables; 13 ref. Summary En
AGROVOC Term: PRODUCCION ALIMENTARIA
AGROVOC Term: GENETICA
AGROVOC Term: TECNOLOGIA
AGROVOC Term: MALASIA/ FITOMEJORAMIENTO
AGROVOC Term: DESARROLLO AGRICOLA
Geographical Term: MALAYSIA
Depositing User: Ms. Norfaezah Khomsan
Last Modified: 24 Apr 2025 05:25
URI: http://webagris.upm.edu.my/id/eprint/14336

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