Food processing and preservation microwave technology as an advancement for food processing


Citation

Buchanan A., . (1990) Food processing and preservation microwave technology as an advancement for food processing. [Proceedings Paper]

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Item Type: Proceedings Paper
Additional Information: 4 tables; 21 ref.
AGROVOC Term: MICROWAVE OVENS
AGROVOC Term: MICROWAVE TREATMENT
AGROVOC Term: FOOD TECHNOLOGY/ USES
Geographical Term: MALAYSIA
Depositing User: Ms. Norfaezah Khomsan
Last Modified: 24 Apr 2025 05:26
URI: http://webagris.upm.edu.my/id/eprint/14722

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