Citation
Hussein Abdul Rahman, . and Lee Siew Yoong, . and Rahimah Wan Ismail W., .
(1989)
Process improvement of yong-tau-foo products.
[Proceedings Paper]
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Additional Metadata
| Item Type: |
Proceedings Paper
|
| Additional Information: |
2 tables; 5 ref. |
| AGROVOC Term: |
MINCED FISH |
| AGROVOC Term: |
SAUCES |
| AGROVOC Term: |
FISH PASTES |
| AGROVOC Term: |
SOYFOODS/ FACTORIES |
| AGROVOC Term: |
FOOD TECHNOLOGY |
[error in script]
| Geographical Term: |
MALAYSIA |
| Depositing User: |
Ms. Norfaezah Khomsan
|
| Last Modified: |
24 Apr 2025 05:26 |
| URI: |
http://webagris.upm.edu.my/id/eprint/14746 |
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