Application of superheated steam to food processing


Citation

Akao T., . (1989) Application of superheated steam to food processing. [Proceedings Paper]

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Item Type: Proceedings Paper
Additional Information: 9 ill.; 3 tables; 3 ref.
AGROVOC Term: STEAM GENERATORS
AGROVOC Term: DRYING
AGROVOC Term: COOKING
AGROVOC Term: DEODORIZING/ STERILIZING
Geographical Term: MALAYSIA
Depositing User: Ms. Norfaezah Khomsan
Last Modified: 24 Apr 2025 05:26
URI: http://webagris.upm.edu.my/id/eprint/14755

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