The ultrastructural changes of red muscle of bighead carp A. nobilis kept at ambient temperature


Citation

Jamilah Bakar, . and Yu Swee Yean, . and Abdullah Abu Bakar, . (1992) The ultrastructural changes of red muscle of bighead carp A. nobilis kept at ambient temperature. [Proceedings Paper]

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[error in script]
Item Type: Proceedings Paper
Additional Information: Available at Perpustakaan Sultan Abdul Samad Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia. TX345 S471 1992 Call Number
AGROVOC Term: CARP
AGROVOC Term: MEAT TEXTURE
AGROVOC Term: TEMPERATURE
Geographical Term: MALAYSIA
Depositing User: Ms. Norfaezah Khomsan
Last Modified: 24 Apr 2025 05:26
URI: http://webagris.upm.edu.my/id/eprint/14991

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