Citation
Ibrahim Che Omar, .
(2002)
Bioteknologi dalam industri makanan dan minuman.
In:
Prinsip Bioteknologi.
Penerbit Universiti Sains Malaysia, Pulau Pinang, Malaysia, pp. 176-193.
ISBN 983-861-2219
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Additional Metadata
| Item Type: |
Book Section
|
| Additional Information: |
Available at Perpustakaan Sultan Abdul Samad, Universiti Putra Malaysia, 43000 UPM Serdang, Malaysia. TP248.24 I14 Call Number |
| AGROVOC Term: |
biotechnology |
| AGROVOC Term: |
food industry |
| AGROVOC Term: |
beverages |
| AGROVOC Term: |
fermentation |
| AGROVOC Term: |
food processing |
| AGROVOC Term: |
food quality |
| AGROVOC Term: |
value chains |
[error in script]
| Geographical Term: |
Malaysia |
| Depositing User: |
Ms. Azariah Hashim
|
| Date Deposited: |
04 Aug 2025 03:54 |
| Last Modified: |
04 Aug 2025 03:54 |
| URI: |
http://webagris.upm.edu.my/id/eprint/1569 |
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