True protein content of Aspergillus niger solid fermented PKC


Citation

K. H. Swe, . and Abdul Razak Alimon, . and Abdullah N. Putra Malaysia Univ., . and Mohd Jaafar D. MARDI GPO Box 12301 50774 Kuala Lumpur, . (2003) True protein content of Aspergillus niger solid fermented PKC. [Proceedings Paper]

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[error in script]
Item Type: Proceedings Paper
Additional Information: 1 table; 10 ref
AGROVOC Term: Solid state fermentation
AGROVOC Term: Palm kernel cake
AGROVOC Term: Amino acids
AGROVOC Term: Aspergillus niger
Geographical Term: MALAYSIA
Depositing User: Ms. Norfaezah Khomsan
Last Modified: 24 Apr 2025 05:27
URI: http://webagris.upm.edu.my/id/eprint/15853

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