Distribution of terpenoids phenylpropanoids and benzylic compounds in the essential oils of Cinnamomum species


Citation

Ibrahim Jantan, . and Noorsiha Ayob, . and Nor Azah Mohd Ali, . and Abu Said Ahmad, . (2001) Distribution of terpenoids phenylpropanoids and benzylic compounds in the essential oils of Cinnamomum species. [Proceedings Paper]

Abstract

The essential oils of fourteen Cinnamomum species C. verum J.S. Presl. C. pubescens Kochummen C. javanicum B1. C. iners Reinw. C. impressicostatum Kosterm. C. mollissimum Hk. f. C. porrectum Roxb. Kosterm. C. camphora L. J.S. Presl. C. sintoc B1. C. aureofulvum Gamb. C. microphyllum Ridl. C. scortechinii Gamb. C. subavenium Miq. and C. altissimum Kosterm . were investigated by gas chromatography GC/MS and retention indices. The essential oils were made up of one two or all three of the following group of compounds: mono- and sesquiterpenoids phenylpropanoids and benzylic compounds. Linalool camphor and terpinen-4-ol were the major representatives of monoterpenoids. Essential oils rich in these mevalonic acid-derived constituents were those obtained from the leaves of C. pubescens C. javanicum C. subavenium C. impressicostatum C. camphora and C. porrectum and the bark and wood of C. camphora. The leaf oils of C. sintoc C. aureofulvum C. scortechinii and C. altissimum the bark oils of C. javanicum C. iners C. altissimum C. impressicostatum C. scortechinii and C. porrectum and the wood oil of C. iners were made up mainly of sesquiterpenoids. The leaf oils of C.verum C. porrectum C. sintoc and C. aureofulvum the bark oils of C. verum C. impressicostatum C. mollissimum C. sintoc C. camphora and C. pubescens and the wood oils of C. verum C. sintoc C. pubescens C. javanicum C. impressicostatum C. mollissimum and C. porrectum could be useful new sources for the phenylpropanoids eugenol cinnamaldehyde and safrole. Benzyl benzoate was the most abundant benzylic compound and oils with high concentration of this ester were obtained from the leaves of C. iner C. impressicostatum C. mollissimum and C. microphyllum. The above compounds are commercially important chemicals in the flavour fragrance and pharmaceutical industries. The distribution and accumulation of the compounds in different parts of the plant among the different species may be used as a taxonomic marker for species characterization.


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Abstract

The essential oils of fourteen Cinnamomum species C. verum J.S. Presl. C. pubescens Kochummen C. javanicum B1. C. iners Reinw. C. impressicostatum Kosterm. C. mollissimum Hk. f. C. porrectum Roxb. Kosterm. C. camphora L. J.S. Presl. C. sintoc B1. C. aureofulvum Gamb. C. microphyllum Ridl. C. scortechinii Gamb. C. subavenium Miq. and C. altissimum Kosterm . were investigated by gas chromatography GC/MS and retention indices. The essential oils were made up of one two or all three of the following group of compounds: mono- and sesquiterpenoids phenylpropanoids and benzylic compounds. Linalool camphor and terpinen-4-ol were the major representatives of monoterpenoids. Essential oils rich in these mevalonic acid-derived constituents were those obtained from the leaves of C. pubescens C. javanicum C. subavenium C. impressicostatum C. camphora and C. porrectum and the bark and wood of C. camphora. The leaf oils of C. sintoc C. aureofulvum C. scortechinii and C. altissimum the bark oils of C. javanicum C. iners C. altissimum C. impressicostatum C. scortechinii and C. porrectum and the wood oil of C. iners were made up mainly of sesquiterpenoids. The leaf oils of C.verum C. porrectum C. sintoc and C. aureofulvum the bark oils of C. verum C. impressicostatum C. mollissimum C. sintoc C. camphora and C. pubescens and the wood oils of C. verum C. sintoc C. pubescens C. javanicum C. impressicostatum C. mollissimum and C. porrectum could be useful new sources for the phenylpropanoids eugenol cinnamaldehyde and safrole. Benzyl benzoate was the most abundant benzylic compound and oils with high concentration of this ester were obtained from the leaves of C. iner C. impressicostatum C. mollissimum and C. microphyllum. The above compounds are commercially important chemicals in the flavour fragrance and pharmaceutical industries. The distribution and accumulation of the compounds in different parts of the plant among the different species may be used as a taxonomic marker for species characterization.

Additional Metadata

[error in script]
Item Type: Proceedings Paper
Additional Information: Perpustakaan Sultan Abdul Samad Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia. QD415 A1N277 2000
AGROVOC Term: CINNAMOMUM
AGROVOC Term: ESSENTIAL OILS
AGROVOC Term: ANALYTICAL METHODS
AGROVOC Term: CHEMICAL COMPOSITION
AGROVOC Term: GAS LIQUID CHROMATOGRAPHY
AGROVOC Term: CAMPHOR
AGROVOC Term: SESQUITERPENOIDS
AGROVOC Term: MALAYSIA
Geographical Term: MALAYSIA
Depositing User: Ms. Norfaezah Khomsan
Last Modified: 24 Apr 2025 05:27
URI: http://webagris.upm.edu.my/id/eprint/15910

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