Changes of the pectic substances in the ripening of bananas (Musa sapientum cultivar Emas) after storage in polyethylene bags


Citation

Tan S.C., . and Lam P.F., . and Abdullah H., . Changes of the pectic substances in the ripening of bananas (Musa sapientum cultivar Emas) after storage in polyethylene bags. pp. 76-77. ISSN 0127-7324

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Additional Metadata

[error in script]
Item Type: Article
Additional Information: 2 tables; 6 ref.
AGROVOC Term: BANANAS
AGROVOC Term: CARBON DIOXIDE
AGROVOC Term: PECTINS
AGROVOC Term: INJURIOUS FACTORS/ STORAGE CONTAINERS
AGROVOC Term: MATURATION
AGROVOC Term: POSTHARVEST PHYSIOLOGY BANANO
AGROVOC Term: DIOXIDO DE CARBONO
AGROVOC Term: PECTINAS
AGROVOC Term: AGENTES NOCIVOS/ RECIPIENTES DE ALMACENAMIENTO
AGROVOC Term: MADURACION
Depositing User: Ms. Norfaezah Khomsan
Last Modified: 24 Apr 2025 05:54
URI: http://webagris.upm.edu.my/id/eprint/19369

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