Citation
Yeah Y.K., . and Ong A.S.H., .
Advantages of palm kernel oil over coconut oils in foods.
pp. 20-22.
ISSN 0127-3329
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Additional Metadata
| Item Type: |
Article
|
| Additional Information: |
1 ill.; 2 tables |
| AGROVOC Term: |
PALM KERNEL OIL |
| AGROVOC Term: |
COCONUT OIL |
| AGROVOC Term: |
PALM OILS |
| AGROVOC Term: |
GLYCERIDES/ FOODS |
| AGROVOC Term: |
HYDROGENATION |
| AGROVOC Term: |
OILS |
| AGROVOC Term: |
FATS ACEITE DE PALMICHE |
| AGROVOC Term: |
ACEITE DE COCO |
| AGROVOC Term: |
ACEITES DE PALMAS |
| AGROVOC Term: |
GLICERIDOS/ ALIMENTOS |
[error in script]
| Depositing User: |
Ms. Norfaezah Khomsan
|
| Last Modified: |
24 Apr 2025 05:54 |
| URI: |
http://webagris.upm.edu.my/id/eprint/19453 |
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