Citation
Tee E.S., . and Young S.I., . and Ho S.K., . and Siti Mizura S., .
Determination of vitamin C in fresh fruits and vegetables using the dye-titration and microfluorometric methods.
pp. 39-44.
ISSN 0126-6128
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Additional Metadata
Item Type: |
Article
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Additional Information: |
4 tables; 11 ref. Summaries (En Malay) |
AGROVOC Term: |
FRESH FRUITS |
AGROVOC Term: |
FRESH VEGETABLES |
AGROVOC Term: |
ASCORBIC ACID |
AGROVOC Term: |
TITRIMETRY FRUTAS FRESCAS |
AGROVOC Term: |
HORTALIZAS FRESCAS |
AGROVOC Term: |
ACIDO ASCORBICO |
AGROVOC Term: |
TITRIMETRIA |
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Depositing User: |
Ms. Norfaezah Khomsan
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Last Modified: |
24 Apr 2025 05:55 |
URI: |
http://webagris.upm.edu.my/id/eprint/19525 |
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