Citation
Teah Y. K., . and Ong A.S.H., .
Palm oil as a frying medium.
pp. 135-141.
ISSN 0126-575X
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Additional Metadata
| Item Type: |
Article
|
| Additional Information: |
4 graphs; 4 tables |
| AGROVOC Term: |
PALM OILS |
| AGROVOC Term: |
FRYING |
| AGROVOC Term: |
FATTY ACIDS |
| AGROVOC Term: |
QUALITY ACEITES DE PALMAS |
| AGROVOC Term: |
FRITURA |
| AGROVOC Term: |
ACIDOS GRASOS |
| AGROVOC Term: |
CALIDAD |
[error in script]
| Depositing User: |
Ms. Norfaezah Khomsan
|
| Last Modified: |
24 Apr 2025 05:55 |
| URI: |
http://webagris.upm.edu.my/id/eprint/19793 |
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