Chromatographic separation of the free radical scavenging components of the leaf extracts of Leea philippinensis Merr.


Citation

Santiago L., . and Bartolome M., . Chromatographic separation of the free radical scavenging components of the leaf extracts of Leea philippinensis Merr. pp. 1396-1403. ISSN 22317546

Abstract

The ability of Leea philippinensis an endemic tree in the Philippines as in vitro free radical scavenger was investigated. Soxhlet extraction using solvents in increasing order of polarity (hexanechloroformethyl acetateacetonemethanol) yielded acetone and methanol extracts with the highest Total Phenolic Content (TPC) and Total Flavonoid Content (TFC). These crude extracts were further separated using silica gel column chromatography with eluents hexane hexane:acetone (1:1) acetone acetone:methanol (1:1) and methanol. Fractions with the most TFC and TPC exhibited concentration-dependent activity with an IC50 value range of 0.10 - 0.29 0.17 - 0.80 0.29 - 0.84 and 3.40 - 9.75 mg/mL respectively against DPPH hydroxyl nitric oxide and hydrogen peroxide inhibition assays. In addition these fractions demonstrated reducing power by transforming the Fe3 to Fe2. Infrared spectra of fractions at 4000“500 cm-1 using FTIR revealed presence of phenolic group.


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Abstract

The ability of Leea philippinensis an endemic tree in the Philippines as in vitro free radical scavenger was investigated. Soxhlet extraction using solvents in increasing order of polarity (hexanechloroformethyl acetateacetonemethanol) yielded acetone and methanol extracts with the highest Total Phenolic Content (TPC) and Total Flavonoid Content (TFC). These crude extracts were further separated using silica gel column chromatography with eluents hexane hexane:acetone (1:1) acetone acetone:methanol (1:1) and methanol. Fractions with the most TFC and TPC exhibited concentration-dependent activity with an IC50 value range of 0.10 - 0.29 0.17 - 0.80 0.29 - 0.84 and 3.40 - 9.75 mg/mL respectively against DPPH hydroxyl nitric oxide and hydrogen peroxide inhibition assays. In addition these fractions demonstrated reducing power by transforming the Fe3 to Fe2. Infrared spectra of fractions at 4000“500 cm-1 using FTIR revealed presence of phenolic group.

Additional Metadata

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Item Type: Article
AGROVOC Term: Chromatography
AGROVOC Term: Free radicals
AGROVOC Term: In vitro
AGROVOC Term: Polarity
AGROVOC Term: Chloroform
AGROVOC Term: Acetone
AGROVOC Term: Methanol
AGROVOC Term: Phenolic content
AGROVOC Term: Flavonoids
AGROVOC Term: Gel chromatography
Depositing User: Ms. Suzila Mohamad Kasim
Last Modified: 24 Apr 2025 06:27
URI: http://webagris.upm.edu.my/id/eprint/22131

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