Antimicrobial resistance of Listeria monocytogenes and Salmonella Enteritidis isolated from vegetable farms and retail markets in Malaysia


Citation

Ramzi O. S. B., . and Yeo S. K., . and Tan C. W., . and Loo Y. Y., . and Ahmad S. H., . and Nordin Y., . and Wan Mohamed Radzi C. W. J., . and New C. Y., . and Kuan C. H., . and Kuan C. S., . and Mohd Fadzil S. N., . and Son R., . and Chang W. S., . and Rukayadi Y., . and Kwan S. Y., . and Thung T. Y., . Antimicrobial resistance of Listeria monocytogenes and Salmonella Enteritidis isolated from vegetable farms and retail markets in Malaysia. pp. 1831-1839. ISSN 2231-7546

Abstract

Listeriosis and salmonellosis are the major foodborne illnesses worldwide. Over the last decade increasing reports about the antibiotic resistance of Listeria monocytogenes and Salmonella from diverse sources have prompted public health concerns especially in developing countries with over reliance or misuse of antibiotic drugs in the treatment of humans and animals. In this study antibiotic susceptibility profiles of 58 L. monocytogenes and 12 Salmonella Enteritidis strains from vegetable farms and retail markets in Malaysia were testedby the standard disk diffusion method. Listeria monocytogenes isolates were found to exhibit 100 resistance to penicillin G. Also high resistance patterns were observed for meropenem (70.7) and rifampicin (41.4). The multiple antibiotic resistance (MAR) index of L. monocytogenes isolates ranged from 0.11 to 0.56. Besides the antibiogram results revealed that multidrugresistant (MDR) S. Enteritidis were detected and all the S. Enteritidis isolates demonstrated resistance to at least four antibiotics. Ampicillin amoxicillin and trimethoprim failed to inhibit all the S. Enteritidis strains. Salmonella Enteritidis isolates also displayed high resistance to nalidixic acid (75.0) trimethoprim-sulfamethoxazole (75.0) and chloramphenicol (66.7). Findings in this study indicated that vegetables could be potential sources of multidrug resistance of L. monocytogenes and S. Enteritidis which can be a serious issue and a major concern for public health. Thus there is a great need for surveillance programs in Malaysia to continuously monitor the antibiotic resistance profiles of important pathogens.


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Abstract

Listeriosis and salmonellosis are the major foodborne illnesses worldwide. Over the last decade increasing reports about the antibiotic resistance of Listeria monocytogenes and Salmonella from diverse sources have prompted public health concerns especially in developing countries with over reliance or misuse of antibiotic drugs in the treatment of humans and animals. In this study antibiotic susceptibility profiles of 58 L. monocytogenes and 12 Salmonella Enteritidis strains from vegetable farms and retail markets in Malaysia were testedby the standard disk diffusion method. Listeria monocytogenes isolates were found to exhibit 100 resistance to penicillin G. Also high resistance patterns were observed for meropenem (70.7) and rifampicin (41.4). The multiple antibiotic resistance (MAR) index of L. monocytogenes isolates ranged from 0.11 to 0.56. Besides the antibiogram results revealed that multidrugresistant (MDR) S. Enteritidis were detected and all the S. Enteritidis isolates demonstrated resistance to at least four antibiotics. Ampicillin amoxicillin and trimethoprim failed to inhibit all the S. Enteritidis strains. Salmonella Enteritidis isolates also displayed high resistance to nalidixic acid (75.0) trimethoprim-sulfamethoxazole (75.0) and chloramphenicol (66.7). Findings in this study indicated that vegetables could be potential sources of multidrug resistance of L. monocytogenes and S. Enteritidis which can be a serious issue and a major concern for public health. Thus there is a great need for surveillance programs in Malaysia to continuously monitor the antibiotic resistance profiles of important pathogens.

Additional Metadata

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Item Type: Article
AGROVOC Term: Listeria monocytogenes
AGROVOC Term: Salmonella enteritidis
AGROVOC Term: Vegetables
AGROVOC Term: Antimicrobial resistance
AGROVOC Term: Retail marketing
AGROVOC Term: Foodborne diseases
AGROVOC Term: Antibiotic resistance
AGROVOC Term: Public health
AGROVOC Term: Pathogens
AGROVOC Term: Food safety
Geographical Term: Malaysia
Depositing User: Ms. Suzila Mohamad Kasim
Last Modified: 28 Apr 2025 05:29
URI: http://webagris.upm.edu.my/id/eprint/23818

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