Citation
Uemura Yoshimitsu, . and Trinh Thanh Hoai, . and Munirah Samsuddin, . and Wissam Omar, . The effect of natural degradation on the properties of three types of oil palm residue. pp. 11-22. ISSN 2289-1692
Abstract
This study aims to investigate natural degradation behavior for three different types of lignocellulosic biomass; oil palm empty fruit bunches (EFB) mesocarp fiber and kernel shell. The degradation behavior was investigated by monitoring the change of their physical and chemical properties for 84 days. From the analysis and observation natural degradation was found to result in a decrease in carbon content and calorific value of biomass but increase in nitrogen and ash contents. From the van Krevelen plot it was found that carbon and hydrogen were eliminated at almost the same atomic ratio from the biomass during natural degradation regardless of biomass type used in this study.
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Abstract
This study aims to investigate natural degradation behavior for three different types of lignocellulosic biomass; oil palm empty fruit bunches (EFB) mesocarp fiber and kernel shell. The degradation behavior was investigated by monitoring the change of their physical and chemical properties for 84 days. From the analysis and observation natural degradation was found to result in a decrease in carbon content and calorific value of biomass but increase in nitrogen and ash contents. From the van Krevelen plot it was found that carbon and hydrogen were eliminated at almost the same atomic ratio from the biomass during natural degradation regardless of biomass type used in this study.
Additional Metadata
Item Type: | Article |
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AGROVOC Term: | Oil palms |
AGROVOC Term: | Mesocarp |
AGROVOC Term: | Kernels |
AGROVOC Term: | Fruit |
AGROVOC Term: | Biomass |
AGROVOC Term: | Raw materials |
AGROVOC Term: | Degradation |
AGROVOC Term: | Containers |
AGROVOC Term: | Sensors |
AGROVOC Term: | Particle size |
Geographical Term: | Malaysia |
Depositing User: | Ms. Suzila Mohamad Kasim |
Last Modified: | 28 Apr 2025 06:04 |
URI: | http://webagris.upm.edu.my/id/eprint/24039 |
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