Metabolite profiling of core oil palm trunk (COPT) sap: the effects of different storage durations conditions and temperatures


Citation

Wan Mohd Aizat, . and Noorhasmiera Abu Jahar, . and Kamalrul Azlan Azizan, . and Marhaini Mostapha, . and Sarani Zakaria, . and Sharifah Nabihah Syed Jaafar, . Metabolite profiling of core oil palm trunk (COPT) sap: the effects of different storage durations conditions and temperatures. pp. 111-120. ISSN 1511-2780

Abstract

In Malaysia core oil palm trunk (COPT) is one of the biomass that has been left underutilised due to its low properties. Nonetheless metabolites contained in COPT sap may provide an alternative natural resources for bio-chemicals and pharmaceuticals. Metabolites such as sugars are easily affected by analytical factors during storage. In this study the changes of metabolite contents in COPT sap stored at different storage durations conditions and temperatures were observed by using gas chromatography-mass spectrometry (GC-MS) based metabolomics approach. The changes of metabolite contents particularly sugars and organic acids were analysed using univariate and multivariate statistical analysis. The separation trends observed in the principal component analysis (PCA) score plot was greatly influenced by storage temperatures. However two-way analysis of variance (ANOVA) revealed that the majority of significant metabolites (P0.05) was strongly influenced by storage durations. The metabolite increased significantly when COPT was stored as raw rather than sap. The highest sugar concentrations in COPT were found at 10C for one month (R-10-1M). Furthermore the organic acids increased significantly when stored at 4C for one month (R-4-1M). The results indicated different storage durations conditions and temperatures led to variation in the COPT sap metabolite content.


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Abstract

In Malaysia core oil palm trunk (COPT) is one of the biomass that has been left underutilised due to its low properties. Nonetheless metabolites contained in COPT sap may provide an alternative natural resources for bio-chemicals and pharmaceuticals. Metabolites such as sugars are easily affected by analytical factors during storage. In this study the changes of metabolite contents in COPT sap stored at different storage durations conditions and temperatures were observed by using gas chromatography-mass spectrometry (GC-MS) based metabolomics approach. The changes of metabolite contents particularly sugars and organic acids were analysed using univariate and multivariate statistical analysis. The separation trends observed in the principal component analysis (PCA) score plot was greatly influenced by storage temperatures. However two-way analysis of variance (ANOVA) revealed that the majority of significant metabolites (P0.05) was strongly influenced by storage durations. The metabolite increased significantly when COPT was stored as raw rather than sap. The highest sugar concentrations in COPT were found at 10C for one month (R-10-1M). Furthermore the organic acids increased significantly when stored at 4C for one month (R-4-1M). The results indicated different storage durations conditions and temperatures led to variation in the COPT sap metabolite content.

Additional Metadata

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Item Type: Article
AGROVOC Term: Oil palm
AGROVOC Term: Trunks
AGROVOC Term: Elaeis guineensis
AGROVOC Term: Biomass
AGROVOC Term: Freeze drying
AGROVOC Term: Storage
AGROVOC Term: Temperature
AGROVOC Term: Multivariate analysis
AGROVOC Term: Component analysis (statistics)
AGROVOC Term: Analysis of variance
Geographical Term: Malaysia
Depositing User: Ms. Suzila Mohamad Kasim
Last Modified: 28 Apr 2025 06:06
URI: http://webagris.upm.edu.my/id/eprint/24110

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