Current insight on Siraitia grosvenorii flavonoids extraction process and its bioactivity characteristic: a review


Citation

Jing, Zhao and Law, Douglas and Najm, Ahmed and Cheah, Yew Hoong and Shazrul Fazry, . (2024) Current insight on Siraitia grosvenorii flavonoids extraction process and its bioactivity characteristic: a review. Pertanika Journal of Science & Technology (Malaysia), 32 (2). pp. 623-645. ISSN 2231-8526

Abstract

The Siraitia grosvenorii is a Chinese herb with various bioactive properties that has been widely used as a culinary ingredient and in traditional medicine. Flavonoids are among the important bioactive compounds in S. grosvenorii, which contribute significantly to the biological activity of S. grosvenorii. S. grosvenorii-flavonoids have been reported to possess various biological and pharmacological activities, including antioxidant, antibacterial, anti-inflammatory, hypolipidemic, and anti-diabetic, which are important for human health. Based on previous reports, the structure, extraction technology, biological activity and further development regarding S. grosvenorii-flavonoids are reviewed in this paper, providing appropriate insights and references for future development of S. grosvenorii-flavonoids.


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Abstract

The Siraitia grosvenorii is a Chinese herb with various bioactive properties that has been widely used as a culinary ingredient and in traditional medicine. Flavonoids are among the important bioactive compounds in S. grosvenorii, which contribute significantly to the biological activity of S. grosvenorii. S. grosvenorii-flavonoids have been reported to possess various biological and pharmacological activities, including antioxidant, antibacterial, anti-inflammatory, hypolipidemic, and anti-diabetic, which are important for human health. Based on previous reports, the structure, extraction technology, biological activity and further development regarding S. grosvenorii-flavonoids are reviewed in this paper, providing appropriate insights and references for future development of S. grosvenorii-flavonoids.

Additional Metadata

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Item Type: Article
AGROVOC Term: ornamental gourds
AGROVOC Term: herbaceous plants
AGROVOC Term: flavonoids
AGROVOC Term: plant extracts
AGROVOC Term: bioactive properties
AGROVOC Term: antioxidants
AGROVOC Term: literature reviews
Geographical Term: Malaysia
Depositing User: Ms. Azariah Hashim
Date Deposited: 27 Nov 2025 09:35
Last Modified: 03 Feb 2026 05:11
URI: http://webagris.upm.edu.my/id/eprint/2796

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