Evaluation of anti-tyrosinase, anti-collagenase, and in vitro sun protection factor (SPF) of Ajwa date fruit (Phoenix dactylifera L.)


Citation

Nur Asyiqin Ramli, . and Siti Salwa Abd Gani, . and Mohd Izuan Effendi Halmi, . and Uswatun Hasanah Zaidan, . (2024) Evaluation of anti-tyrosinase, anti-collagenase, and in vitro sun protection factor (SPF) of Ajwa date fruit (Phoenix dactylifera L.). Pertanika Journal Tropical Agricultural Science (Malaysia), 47 (3). pp. 707-719. ISSN 1511-3701

Abstract

This research explores the potential of Ajwa date fruit extract as a bioactive component in cosmeceutical formulations, with particular emphasis on its anti-tyrosinase, anti-collagenase, and ultraviolet (UV) protection capabilities. The antioxidant activity was determined using the design of response surface methodology, considering the factor of sample-to-water-as-solvent ratio, extraction time, and size of the sample. This factor possesses the capacity to exert an influence on the production of antioxidants and enhance the efficacy of the extraction procedure. The Ajwa date fruit extract was obtained using the Soxhlet method. The extract showed notable inhibition percentages of 67.77 and 49.12 for anti-tyrosinase and anti-collagenase activities, respectively. Additionally, it revealed a sun protection factor value of 17.09. Previous research has indicated that Ajwa dates exhibit significant inhibitory properties against tyrosinase and collagenase enzymes, making them potentially valuable in cosmetic applications. Therefore, research has demonstrated this study’s promise in skin pigmentation, elasticity, and UV protection. The study places significant importance on exploring natural alternatives in cosmetics. It highlights the encouraging outcomes obtained from using Ajwa date fruit extract, emphasising its potential for future advancements in cosmeceuticals. The present study offers a valuable opportunity to produce skincare formulas that are both safer and more effective.


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Abstract

This research explores the potential of Ajwa date fruit extract as a bioactive component in cosmeceutical formulations, with particular emphasis on its anti-tyrosinase, anti-collagenase, and ultraviolet (UV) protection capabilities. The antioxidant activity was determined using the design of response surface methodology, considering the factor of sample-to-water-as-solvent ratio, extraction time, and size of the sample. This factor possesses the capacity to exert an influence on the production of antioxidants and enhance the efficacy of the extraction procedure. The Ajwa date fruit extract was obtained using the Soxhlet method. The extract showed notable inhibition percentages of 67.77 and 49.12 for anti-tyrosinase and anti-collagenase activities, respectively. Additionally, it revealed a sun protection factor value of 17.09. Previous research has indicated that Ajwa dates exhibit significant inhibitory properties against tyrosinase and collagenase enzymes, making them potentially valuable in cosmetic applications. Therefore, research has demonstrated this study’s promise in skin pigmentation, elasticity, and UV protection. The study places significant importance on exploring natural alternatives in cosmetics. It highlights the encouraging outcomes obtained from using Ajwa date fruit extract, emphasising its potential for future advancements in cosmeceuticals. The present study offers a valuable opportunity to produce skincare formulas that are both safer and more effective.

Additional Metadata

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Item Type: Article
AGROVOC Term: Phoenix dactylifera
AGROVOC Term: extraction
AGROVOC Term: ultraviolet radiation
AGROVOC Term: inhibition
AGROVOC Term: extraction
AGROVOC Term: human health
Geographical Term: Malaysia
Depositing User: Ms. Azariah Hashim
Date Deposited: 24 Feb 2026 07:12
Last Modified: 24 Feb 2026 07:12
URI: http://webagris.upm.edu.my/id/eprint/3257

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