Citation
Siti Nursuha M., . and Elixon S., . and Saad A., . and Othman O., . and Asfaliza R., . (2011) Rice production strategies and action plans for food security in Malaysia. In: Agrobiodiversity in Malaysia II: conservation and sustainable utilization. Malaysian Agricultural Research and Development Institute (MARDI), Serdang Selangor MALAYSIA., pp. 176-183. ISBN 978-967-936-583-2
Abstract
Rice is staple food and Malaysia is net importer of rice. Import is increasing yearly and after a drastic increase in price experience 2008 the government has set up a policy is to ensure supply at reasonable price. To stabilise and reduce price rice pr
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Abstract
Rice is staple food and Malaysia is net importer of rice. Import is increasing yearly and after a drastic increase in price experience 2008 the government has set up a policy is to ensure supply at reasonable price. To stabilise and reduce price rice pr
Additional Metadata
| Item Type: | Book Section |
|---|---|
| Additional Information: | Perpustakaan Sultan Abdul Samad Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia. S494.5 A43 A281 Call Number |
| AGROVOC Term: | Rice |
| AGROVOC Term: | Food production |
| AGROVOC Term: | Marketing strategy |
| AGROVOC Term: | Germplasm conservation |
| AGROVOC Term: | Germplasm collections |
| AGROVOC Term: | Germplasm resources |
| AGROVOC Term: | action plans |
| AGROVOC Term: | Food security |
| AGROVOC Term: | Malaysia |
| Geographical Term: | MALAYSIA |
| Depositing User: | Mr. AFANDI ABDUL MALEK |
| Last Modified: | 24 Apr 2025 00:50 |
| URI: | http://webagris.upm.edu.my/id/eprint/6397 |
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