Geographical Indication (GI) certification of Sarawak's traditional varieties


Citation

G. K. Teo, . (2011) Geographical Indication (GI) certification of Sarawak's traditional varieties. In: Agrobiodiversity in Malaysia II: conservation and sustainable utilization. Malaysian Agricultural Research and Development Institute (MARDI), Selangor MALAYSIA., pp. 11-16. ISBN 978-967-936-583-2

Abstract

Rice farmers in Sarawak grow more than 100 varieties of padi for subsistence and for sale. The Department of Agriculture Sarawak is involved in seed selection multiplication and certification of some popular varieties such as Bario Bajong and Biris. Th


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Abstract

Rice farmers in Sarawak grow more than 100 varieties of padi for subsistence and for sale. The Department of Agriculture Sarawak is involved in seed selection multiplication and certification of some popular varieties such as Bario Bajong and Biris. Th

Additional Metadata

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Item Type: Book Section
Additional Information: Perpustakaan Sultan Abdul Samad Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia. S494.5 A43 A281 Call Number
AGROVOC Term: Intellectual property rights
AGROVOC Term: Branding
AGROVOC Term: Paddy
AGROVOC Term: Rice
AGROVOC Term: Certification
AGROVOC Term: Quality controls
AGROVOC Term: Malaysia
Geographical Term: MALAYSIA
Depositing User: Mr. AFANDI ABDUL MALEK
Last Modified: 24 Apr 2025 00:50
URI: http://webagris.upm.edu.my/id/eprint/6402

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