Preservation of milled rice using carbon dioxide


Citation

Mulinar, . and Sukardi, . and Suharno P., . and Martono A., . and Shinta, . (1984) Preservation of milled rice using carbon dioxide. In: Seminar on Health and Ecology in Grains Post-Harvest Technology, 21-24 Aug 1984, Kuala Lumpur (Malaysia).

Abstract

6400 tonnes of local rice of which and Thai rice of which 10% were broken were treated with carbon dioxide (C02) and phosphine (PH3). The milled rice of which was stored in two separate warehouses containing 32 stacks of 200 tones each for 16 mos. (maximum). Half of the total stacks was treated with CO2 and the rest with PH3. After being treated the plastic enclosure was kept in situ to prevent insect reinfestation. During storage the changes in moisture content temperature and quality of the grain as well as the extent of insect and fungal infestations were investigated to determine the effectiveness of these treatements. The changes in quality of the grain in terms of moisture content yellow and discoloured grain protein fat aflatoxin content and fungal infestation were discussed. It was concluded that CO2 could be used effectively to preserve the milled rice of which for a long term storage


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Abstract

6400 tonnes of local rice of which and Thai rice of which 10% were broken were treated with carbon dioxide (C02) and phosphine (PH3). The milled rice of which was stored in two separate warehouses containing 32 stacks of 200 tones each for 16 mos. (maximum). Half of the total stacks was treated with CO2 and the rest with PH3. After being treated the plastic enclosure was kept in situ to prevent insect reinfestation. During storage the changes in moisture content temperature and quality of the grain as well as the extent of insect and fungal infestations were investigated to determine the effectiveness of these treatements. The changes in quality of the grain in terms of moisture content yellow and discoloured grain protein fat aflatoxin content and fungal infestation were discussed. It was concluded that CO2 could be used effectively to preserve the milled rice of which for a long term storage

Additional Metadata

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Item Type: Conference or Workshop Item (Paper)
Additional Information: Available at Perpustakaan Sultan Abdul Samad Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia. SB189.73 A816 1984 Call Number
AGROVOC Term: Carbon dioxide
AGROVOC Term: Rice
Geographical Term: MALAYSIA
Depositing User: Mr. AFANDI ABDUL MALEK
Last Modified: 24 Apr 2025 00:51
URI: http://webagris.upm.edu.my/id/eprint/7380

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