The role of government regulation on sustainable business and its influences on performance of medium-sized enterprises


Citation

Rakhmawati Antin, . and Kusumawati Andriani, . and Rahardjo Kusdi, . and Muhammad Nizar, . The role of government regulation on sustainable business and its influences on performance of medium-sized enterprises. pp. 162-178. ISSN 2672-7226

Abstract

Industrial activities do not only contribute positively to the country's economy and societys prosperity but also carry negative impacts such as causing air pollution water pollution and noise. Regarding the advantages as well as the inevitable disadvantages a sustainable business concept such as green supply chain management (GSCM) is needed. The purpose of this study is to examine sustainable business practices particularly GSCM in the medium-sized enterprises engaged in food and beverage sector. This study displayed and thoroughly explained several variable relationships namely the antecedent variable of the green supply chain management i.e. government regulation and consequences of the green supply chain management i.e. financial and environmental performance. The respondents of this study were 160 medium-sized enterprises engaged in the food and beverage sector in Pasuruan Regency. The sampling method used was a saturation sampling that involved all members of the population. This study employed SEM-based variance analysis (PLS) using SmartPLS 3.0 statistical software. The results of this study indicate that government regulations have a significant positive effect on GSCM and sequentially it has a significant positive effect on financial and environmental performance.


Download File

Full text available from:

Abstract

Industrial activities do not only contribute positively to the country's economy and societys prosperity but also carry negative impacts such as causing air pollution water pollution and noise. Regarding the advantages as well as the inevitable disadvantages a sustainable business concept such as green supply chain management (GSCM) is needed. The purpose of this study is to examine sustainable business practices particularly GSCM in the medium-sized enterprises engaged in food and beverage sector. This study displayed and thoroughly explained several variable relationships namely the antecedent variable of the green supply chain management i.e. government regulation and consequences of the green supply chain management i.e. financial and environmental performance. The respondents of this study were 160 medium-sized enterprises engaged in the food and beverage sector in Pasuruan Regency. The sampling method used was a saturation sampling that involved all members of the population. This study employed SEM-based variance analysis (PLS) using SmartPLS 3.0 statistical software. The results of this study indicate that government regulations have a significant positive effect on GSCM and sequentially it has a significant positive effect on financial and environmental performance.

Additional Metadata

[error in script]
Item Type: Article
AGROVOC Term: Government
AGROVOC Term: business enterprises
AGROVOC Term: small and medium enterprises
AGROVOC Term: Regulations
AGROVOC Term: Financial analysis
AGROVOC Term: Environmental management
AGROVOC Term: Sampling
AGROVOC Term: Data collection
AGROVOC Term: Questionnaires
AGROVOC Term: Data analysis
Depositing User: Mr. AFANDI ABDUL MALEK
Last Modified: 24 Apr 2025 00:54
URI: http://webagris.upm.edu.my/id/eprint/9052

Actions (login required)

View Item View Item