Elemental concentration in three different fish species captured from Oluwa River Okitipupa Ondo State Nigeria


Citation

Ediagbonya Thompson Faraday, . and Adesokan Ramond Babatunde, . Elemental concentration in three different fish species captured from Oluwa River Okitipupa Ondo State Nigeria. pp. 2201-2220. ISSN 2231-8526

Abstract

There has been a rapid turnaround from meat consumption to fish consumption in Nigeria over the last few years. As at 2013 the rate of fish consumption in Nigeria has risen to 2.6 million tonnes with a per capita consumption of 13.5 kg. Heavy metals bio-accumulate in fishes especially when the water body is polluted. Hence humans are at risk of being affected by these metals via the consumption of contaminated fish fish products and other aquatic foods captured from a contaminated river for this reason there is need to monitor the level of heavy metal concentration in water bodies where they are caught. Analyses were done on fourteen (14) elements (Fe Ni Cr Cu Mn As Zn Ca Ti Se Rb K Sr Co) in three different fish species were analysed using Energy Dispersive X-ray florescence (EDXRF). The result showed that the mean values of Cr Mn Fe Ni Cu Zn and As were all Higher than the recommended FAO/WHO standards. Generally metal concentration in the gills is higher than that of the muscles for each species except Zn Se and Fe in which is higher in the muscle for Tilapia fish and Fe K and Rb which is higher in the muscle for Catfish. The target hazard quotient (THQ) of each metal through consumption of fishes from Oluwa river for both adults and children increased in the following order: Fe Ni Cr Cu Mn As.


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Abstract

There has been a rapid turnaround from meat consumption to fish consumption in Nigeria over the last few years. As at 2013 the rate of fish consumption in Nigeria has risen to 2.6 million tonnes with a per capita consumption of 13.5 kg. Heavy metals bio-accumulate in fishes especially when the water body is polluted. Hence humans are at risk of being affected by these metals via the consumption of contaminated fish fish products and other aquatic foods captured from a contaminated river for this reason there is need to monitor the level of heavy metal concentration in water bodies where they are caught. Analyses were done on fourteen (14) elements (Fe Ni Cr Cu Mn As Zn Ca Ti Se Rb K Sr Co) in three different fish species were analysed using Energy Dispersive X-ray florescence (EDXRF). The result showed that the mean values of Cr Mn Fe Ni Cu Zn and As were all Higher than the recommended FAO/WHO standards. Generally metal concentration in the gills is higher than that of the muscles for each species except Zn Se and Fe in which is higher in the muscle for Tilapia fish and Fe K and Rb which is higher in the muscle for Catfish. The target hazard quotient (THQ) of each metal through consumption of fishes from Oluwa river for both adults and children increased in the following order: Fe Ni Cr Cu Mn As.

Additional Metadata

[error in script]
Item Type: Article
AGROVOC Term: Tilapia zillii
AGROVOC Term: Heterobranchus bidorsalis
AGROVOC Term: Cyprinus carpio
AGROVOC Term: Tilapia
AGROVOC Term: Freshwater catfish
AGROVOC Term: Carp
AGROVOC Term: Freshwater fishes
AGROVOC Term: Biological analysis
AGROVOC Term: Spectrophotometry
AGROVOC Term: Heavy metals
Depositing User: Mr. AFANDI ABDUL MALEK
Last Modified: 24 Apr 2025 00:55
URI: http://webagris.upm.edu.my/id/eprint/9462

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