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Nur P. S., . and A. H. Azhar, . and M. S. Pak Dek, . and N. S. Ramli, . and Y. Rukayadi, . and A. H. Jaafar, . and A. Misran, . and H. H. Mohd Rafdi, . and M. Hussin, . and M. A. Mohd Zainudin, . and A. Mediani, . (2025) Potential application and mechanism of hexanal in extending shelf life and safety of tropical fruits: a systematic review. International Food Research Journal (Malaysia), 32 (2). pp. 339-355. ISSN 2231 7546
T. M. M. Mahmud, . and A. Misran, . and S. Abdullah, . and A. Mohamad, . and N. S. Mohd Joha, . Physical quality amino acid contents and health risk assessment of straw mushroom (Volvariella volvacea) at different maturity stages. pp. 181-188. ISSN 22317546