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Nur Aimi R., . and Abu Bakar F., . and Dzulkifly M. H., . Determination of volatile compounds in fresh and fermented Nipa sap (Nypa fruticans) using static headspace gas chromatography-mass spectrometry (GC-MS). pp. 369-376. ISSN 22317546
Saari N., . and Abu Bakar F., . and Zaman M.Z., . and Velu S., . and Mahyudin N.A., . Effect of modified atmosphere packaging on microbial flora changes in fishery products. pp. 17-26. ISSN 22317546
Saari N., . and Abu Bakar F., . and Zaman M. Z., . and Velu S., . and Mahyudin N. A., . In vitro antimicrobial activity of musk lime key lime and lemon extracts against food related pathogenic and spoilage bacteria. pp. 379-386. ISSN 22317546
