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Ando Yoshito, . and Ahmad Syazrin Roslan, . and Azrina Azlan, . and Amin Ismail, . Effect of glucose and ascorbic acid on total phenolic content estimation of green tea and commercial fruit juices by using folin ciocalteu and fast blue bb assays. pp. 545-556. ISSN 1511-3701
Sabeetha S., . and Barakatun Nisak Mohd Yusof, . and Amin Ismail, . Glycemic index of selected watermelon (Citrullus lanatus). pp. 2547-2552. ISSN 2231-7546
Sabeetha Sarmin, . and Amin Ismail, . and Barakatun Nisak Mohd. Yusof, . Physico-chemical characteristics of watermelon in Malaysia. pp. 209-223. ISSN 1394-9829