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Anas Abdullah, . and Norhisham Haron, . and Hartini Yusof, . and Siti Nazrina Camalxaman, . and Emida Mohamed, . and Azlin Sham Rambely, . (2023) Antioxidant potential and phytochemical content from Peels of three different citrus species: a mini review. Journal of Sustainability Science and Management (Malaysia), 18 (12). pp. 123-135. ISSN 2672-7226