Items where Author is "Anh, P. T. H."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

Anh, P. T. H. and Trang, H. P. and Thanh, B. Đ. and Trinh, N. T. N. and Thang, T. Đ. and Phuong, D. L. and Tuan, N. N. and Huyen, T. T. (2023) Antioxidant capacity and sequence of peptides derived from oysters and green mussels in Vietnam. International Food Research Journal (Malaysia), 30. pp. 736-749. ISSN 2231 7546

This list was generated on Sat Nov 23 10:42:43 2024 UTC.
Agris UPM is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.