Items where Author is "Baltaci, C."

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Kobya, H. N. and Baltaci, C. and Karpuz, O. (2024) Physicochemical properties of chestnut honey vinegars enriched with pollen and propolis, and their analyses of mineral, colour, and antioxidant activity. International Food Research Journal (Malaysia), 31. pp. 1185-1201. ISSN 2231 7546

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