Items where Author is "Castro I. J. L., ."

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Adona C. E., . and Peñarubia O. R., . and Castante R. B., . and Tobias J. R., . and Castro I. J. L., . Characterization of flour made from Philippine-grown sorghum (Sorghum bicolor L. Moench) using different pre-processing treatments. pp. 2391-2398. ISSN 2231-7546

Duque S. M. M., . and Castro I. J. L., . and Flores D. M., . Evaluation of antioxidant and nutritional properties of sago (Metroxylon sagu Rottb.) and its utilization for direct lactic acid production using immobilized Enterococcus faecium DMF78. pp. 83-91.

Adona C. E., . and Castro I. J. L., . and Castante R. B., . and Tobias J. R., . and Peñarubia O. R., . Physicochemical and functional properties determination of flour unmodified starch and acid-modified starch of Philippine-grown sorghum (Sorghum bicolor L. Moench). pp. 2640-2649. ISSN 2231-7546

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