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Chaikham P., . and Kreungngern D., . and Apichartsrangkoon A., . Combined microwave and hot air convective dehydration on physical and biochemical qualities of dried longan flesh. pp. 2145-2151. ISSN 22317546
Worametrachanon S., . and Techarang J., . and Chaikham P., . and Chunthanom P., . Evaluation of quality changes of pressurized and pasteurized herbal-plant beverages during chilled storage. pp. 2077-2083. ISSN 22317546
Jirasatid S., . and Limroongreungrat K., . and Chaikham P., . and Nopharatana M., . Kinetics study of quality of Mee-Krob during storage and development of a shelf life model. pp. 489-498. ISSN 2231-7546
Apichartsrangkoon A., . and Kingwatee N., . and Pankasemsuk T., . and Changrue V., . and Chaikham P., . Survivability and metabolic activity of Lactobacillus casei 01 incorporating lychee juice plus inulin under simulated gastrointestinal environment. pp. 83-89. ISSN 22317546