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Yong, Lin Chan and Nurul Aini Jamalullail, . and Chin, Ping Tan and Mohd Yazid Abdul Manap, . and Teck, Kim Tang and Yee, Ying Lee and Eng, Tong Phuah and Oi, Ming Lai (2024) Formulation, characterization, and in vitro simulated gastrointestinal fluid analysis of chewable yogurt tablet incorporated with corncob fiber. Pertanika Journal Tropical Agricultural Science (Malaysia), 47 (3). pp. 933-953. ISSN 1511-3701
Christopher, Jeffi and Chin, Ping Tan and Helmi Wasoh, . and Teck, Kim Tang and Yee, Ying Lee and Oi, Ming Lai (2024) Formulation, physicochemical, and sensory evaluation of cookies prepared from sacha inchi oil meal (SIOM). Pertanika Journal Tropical Agricultural Science (Malaysia), 47 (3). pp. 985-1002. ISSN 1511-3701
Jeffi Christopher, . and Chin, Ping Tan and Helmi Wasoh, . and Oi, Ming Lai (2023) Comparative study of thermal pre-treatment on the extraction, antioxidant, fatty acid profile, and physicochemical properties of inca inchi seed oil. Pertanika Journal Tropical Agricultural Science (Malaysia), 46 (3). pp. 909-930. ISSN 1511-3701
Bee, Hui Yeo and Shew, Fung Wong and Chin, Ping Tan (2023) Optimization of process conditions for the production of high-yield and high-quality edible bird’s nest (EBN) hydrolysate. Pertanika Journal Tropical Agricultural Science (Malaysia), 46 (3). 931 -950. ISSN 1511-3701