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Sim K. Y., . and Chin S. Y., . and Chye F. Y., . and Anton A., . (2010) Microbial diversity of spontaneous bambangan Mangifera pajang fermentation a traditional fermented fruit from Northern Borneo. [Proceedings Paper]
Chye F. Y., . and Fisal A., . and Matanjun P., . and Mohd Rosni S., . and Azwan A., . Crude proteins total soluble proteins total phenolic contents and SDS-PAGE profile of fifteen varieties of seaweed from Semporna Sabah Malaysia. pp. 1483-1493. ISSN 22317546
Vairappan C. S., . and Padam B. S., . and Abdullah M. I., . and Tin H. S., . and Kamada T., . and Chye F. Y., . Isolation and structure elucidation of triterpenes from inflorescence of banana (Musa balbisiana cv. Saba). pp. 866-872. ISSN 2231-7546
Kong C. K., . and Tan Y. N., . and Chye F. Y., . and Sit N. W., . Nutritional compositions biological activities and phytochemical contents of the edible bamboo shoot Dendrocalamus asper from Malaysia. pp. 546-556. ISSN 2231-7546
Ng X. N., . and Chye F. Y., . and Mohd Ismail A., . Nutritional profile and antioxidative properties of selected tropical wild vegetables. pp. 1487-1496. ISSN 2231-7546
