Items where Author is "Chye Fook Yee, ."

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Proceedings Paper

Sim Kheng Yuen, . and Chye Fook Yee, . and Anton Ann, . (2011) Microbial diversity and technological properties of dominant cultures isolated from traditional Malaysian fish sauce. [Proceedings Paper]

Chye Fook Yee, . and Chin Kim Tsuey, . (2004) Effects of local spices against pathogenic bacteria in food. [Proceedings Paper]

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