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Rittisak, S. and Detchewa, P. and Savedboworn, W. and Phungamngoen, C. (2023) Application of the Plackett-Burman design for screening and optimisation of factors affecting the aqueous extract for total anthocyanin content of broken riceberry rice. International Food Research Journal (Malaysia), 30. pp. 649-655. ISSN 2231-7546
Prasajak, P. and Surisura, P. and Aunsanthia, J. and Khokthian, Y. and Detchewa, P. and Sriwichai, W. (2023) Effect of Emblica officinalis fruit extracts on the storage quality of pork meatballs under refrigerated storage. International Food Research Journal (Malaysia), 30. pp. 398-411. ISSN 2231 7546
