Items where Author is "Dhananjay Kumar, ."

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Article

Kathiravan T., . and Hafeeda P., . and Dhananjay Kumar, . and Shaheer C. A., . and Kumar R., . and Nadanasabapathi S., . Effect of thermal and thermosonication on anthocyanin stability in jamun (Eugenia jambolana) fruit juice. pp. 2189-2194. ISSN 22317546

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