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Gutkoski L. C., . and Evangelho J. A., . and Zavareze E. R., . and Pereira J. M., . and Moura F. A., . and Dias A. R. G., . Crystallinity thermal and gel properties of oat starch oxidized using hydrogen peroxide. pp. 1545-1552. ISSN 2231-7546
Zambiazi R. C., . and Bartz B., . and Prietto L., . and Zavareze E. R., . and Ziegler V., . and Ferreira C. D., . and Helbig E., . and Dias A. R. G., . Fatty acid profile phytochemicals and antioxidant activity from barnyardgrass (Echinochloa crus-galli). pp. 2509-2517. ISSN 2231-7546
Dias A. R. G., . and Vanier N. L., . and Zavareze E., . and Prentice C., . and Lima M. M., . and Moreira A. da S., . Whitemouth croaker (Micropogonias furnieri) protein hydrolysates: chemical composition molecular mass distribution antioxidant activity and amino acid profile. pp. 247-254. ISSN 2231-7546