Items where Author is "Dou, L. Z."

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Dou, L. Z. and Xia, J. Y. and Wang, Y. and Zhang, T. F. and Wang,, L. L. and Chai,, X. Y. and Yu, S. J. (2025) Effect of selenium enrichment on abundance of volatile and non-volatile flavour components in fruiting bodies of Cordyceps cicadae. International Food Research Journal (Malaysia), 32 (1). pp. 264-279. ISSN 2231 7546

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