Items where Author is "Erfanian A., ."

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

Erfanian A., . and Rasti B., . Effects of soy milk on physical rheological microbiological and sensory properties of cake. pp. 237-245. ISSN 2231-7546

This list was generated on Sat Jun 7 06:06:25 2025 UTC.