Items where Author is "Erminawati E., ."

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Article

Erminawati E., . and Winarsi H., . and Andreas A., . Improvement of immune and antioxidant status of COVID-19 vulnerable groups using mung bean sprout yoghurt. pp. 110-117. ISSN 2550-2166

Erminawati E., . and Winarsi H., . and Andreas A., . and Nuraeni I., . Mung bean sprouts yoghurt rich in antioxidants as a functional drink during pandemic. pp. 287-295. ISSN 2550-2166

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