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Nur Farah Hani M., . and Zaiton H., . and Faridah H., . and Norlelawati A., . Physico-chemical properties and sensory acceptance of mixed drinks of red cabbage (Brassica oleracea L.) and roselle (Hibiscus sabdariffa L.) extracts. pp. 671-677. ISSN 0116-6514
Rodhiah R., . and Syahida M., . and Mohd Fakhri H., . and Zuwariah I., . and Faridah H., . Screening for vitamin mineral and antioxidants in selected vegetables fruit and grains for elderly. pp. 122-131. ISSN 2550-2166
Faridah H., . and Asmah R., . and Fauziah O., . and Norfarizan Hanoon N. A., . and Rokiah M. Y., . (2008) Effects of Strobilanthes crispus juice on activity of superoxide and dismutase and glutathione peroxidase in normal and streptozotocin-induced diabetic rats. [Proceedings Paper]
Faridah H., . and Asmah R., . and Fauziah O., . and Norfarizan Hanoon N. A., . and Rokiah M. Y., . (2008) Effects of Strobilanthes crispus juice on antioxidant enzymes and wound healing in normal and streptozotocin-induced diabetic rats. [Proceedings Paper]