Items where Author is "Harmayani E., ."

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Lestari L. A., . and Soesatyo M. H. N. E., . and Iravati S., . and Harmayani E., . Characterization of Bestak sweet potato (Ipomoea batatas) variety from Indonesian origin as prebiotic. pp. 2241-2245. ISSN 22317546

Utami N. N., . and Lestari L. A., . and Nurliyani, . and Harmayani E., . Consumption of jelly dessert containing porang (Amorphophallus oncophyllus) glucomannan and inulin along with low-calorie diet contributes to glycemic control of obese adults: a randomized clinical trial. pp. 152-162. ISSN 2550-2166

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