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Nurulhusna Abdullah and Hasnah Haron and Ruzita Abd Talib and Wan Nurul Najwa Wan Nik. (2021) Proximate, mineral and fatty acid compositions of healthy recipes used in Fit, Eat, Active, Training (F.E.A.T) programme. Malaysian Journal of Nutrition (Malaysia), 27 (2). pp. 293-316. ISSN 1394 – 035X