Items where Author is "Herpandi, ."

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Herpandi, . and Huda N., . and Rosma A., . and Wan Nadiah W. A., . Degree of hydrolysis and free tryptophan content of Skipjack Tuna (Katsuwonus pelamis) protein hydrolysates produced with different type of industrial proteases. pp. 863-867. ISSN 2231-7546

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