Items where Author is "Hon W. M., ."

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Kok A. K. D. X., . and Hon W. M., . and Lai K. S., . and Choi W. C., . and M. Mohamad, . and Yap W. S., . Antioxidant properties of crude and cold ethanol precipitated protein from palm kernel cake (PKC) as potential cosmeceutical agent. pp. 159-164. ISSN 0116-6514

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