Items where Author is "Ibrahim, S."

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Abdel-Khalek, H. H. and Abd El-Aziz, A. B. and Ibrahim, S. (2022) Safety achievement and shelf-life prolongation of poultry breast meats by polylactic acid active packaging and gamma-irradiation. International Food Research Journal (Malaysia), 29. pp. 1053-1066. ISSN 2231 7546

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